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Rediscovering Tradition – The Italian Wood-Fired Oven

What is a wood-fired oven called? In the realm of culinary craftsmanship, the Italian wood-fired oven stands as an iconic symbol of tradition, flavor, and artisanal excellence. Known as a “forno a legna” in Italian, these ovens have been a fundamental element of Italian cuisine for centuries. Their significance goes beyond cooking; they embody a […]